FOOD TECH
- 2024.07.29
In an organization dedicated to achieving the top spot in the world, there lies value in taking on significant challenges
- BUSINESS:FOOD TECH
- OCCUPATION:PROMOTION ROLE
- 2024.07.10
To become the world's best 'menu': Strategies for conquering the food delivery market, as envisioned by Ninomiya-san, a University of Tokyo graduate and former P&G employee.
- BUSINESS:FOOD TECH
- OCCUPATION:BUSINESS DEVELOPMENT
- 2024.07.10
Transforming food delivery drivers into a respected and acknowledged profession: Insights from a third-year employee from a prestigious overseas university on the empowering culture where young professionals can thrive.
- BUSINESS:FOOD TECH
- OCCUPATION:BUSINESS DEVELOPMENT
- 2024.07.09
The freedom of culture and a passion for "menu"; Propelling service to the next level, and the challenge of a fourth-year employee.
- BUSINESS:FOOD TECH
- OCCUPATION:DESIGNER
- 2024.07.08
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As an engineer at Reazon the possibilities are limitless.
- BUSINESS:FOOD TECH
- OCCUPATION:ENGINEER
- 2024.07.04
I crave excitement. I want to challenge myself. That's been the driving force behind my career journey.
- BUSINESS:FOOD TECH
- OCCUPATION:ENGINEER